Lamb Shoulder, Oaxaca Cheese, Pico De Gallo & Consome​

Tender lamb shoulder slow-cooked to perfection for a rich, savoury flavour. It's complemented by melted Oaxaca cheese and topped with fresh Pico de Gallo. Served with a side of flavorful consomé for dipping, this taco offers a delectable combination of savoury, cheesy, and tangy flavours, with the added indulgence of a warm, rich broth in every bite.