Max’s Bar, established in 2009, is a staple in the Glasgow Bar scene. In November 2023, Max’s Cantina launched under the leadership of Executive Chef Joe Grant and has quickly grown a reputation for providing some of the best Mexican scran in Glasgow. In April 2024, GlasgowWorld named Max’s Cantina one of the top 8 Mexican restaurants in Glasgow – stating that “their Mexican food menu is much better than you’d expect from pub grub.”

From crafting handmade tacos every day to spending hours developing deep flavours in our beef brisket broth for tasty Birria tacos, Joe Grant and his team are delivering consistent, flavourful food in Max’s Cantina, serving up mouthwatering dishes alongside some of your favourite drinks.